Bella Tuscany Menu (Update 2025)
Introducing the menu at Bella Tuscany, a hidden gem in Ocoee, FL, is akin to embarking on a delightful culinary journey rooted in Italian tradition. From the moment you step inside, you're greeted by a warm and inviting atmosphere that sets the stage for a memorable dining experience.
- Appetizers: Start with standout options like the mushroom appetizer or generous portions of calamari and zucchini chips.
- Entrees: The chicken parmigiana and seafood risotto are must-tries, lauded for their impeccable flavors and hearty portions. The unique gluten-free penne alla vodka also shines as a personal favorite.
- Desserts: Don't miss the tiramisu and cannoli—a sweet finale to an unforgettable meal.
With a commendable wine selection and attentive service from staff like Yassine and Yousef, Bella Tuscany is a must-visit for both locals and visitors in search of authentic Italian cuisine.
Salads
Bistro Salad
Mixed greens, strawberries, feta cheese, candied walnuts, prosciutto, and golden raisins drizzled with raspberry vinaigrette
Beet Salad
Arugula, herb goat cheese, cranberries, red and yellow beets. Drizzled with a lemon dressing
Caesar Salad
Romaine hearts, and shaved parmesan cheese. Topped with croutons and, a homemade bacon Caesar dressing
Pear Salad
Organic spring mix tossed with caramelized pears, Maytag bleu cheese crumbles, candied walnuts, and pancetta in a homemade lemon vinaigrette
Mozzarella Caprese
Fresh mozzarella and beef steak tomatoes. Drizzled with basil pesto, olive oil, and balsamic reduction
16" Large Tuscan Pizza
Our classic cheese pizza with grilled sweet Italian sausage, red onion, green and red bell pepper
16" Large Prosciutto DiParma Pizza
New York style hand tossed pizza with Prosciutto, Olive oil, oregano, mozzarella, and Arugula (No sauce)
10'' Prosciutto Di Parma Pizza
Olive oil, oregano, mozzarella, and Arugula (No sauce)
16" Large Formaggio (Cheese) Pizza
Made from scratch using the freshest and highest quality ingredients (Grande Mozzarella and Alta Cucina Tomatoes) New York style hand tossed classic cheese pizza
10'' Florence Pizza
Olive oil, oregano, Parmigiano-Reggiano cheese, sweet Italian sausage, ricotta cheese, and broccolini (No sauce)
16" Large Margherita Pizza
New York style hand tossed pizza with Buffalo mozzarella, basil, tomatoes, light olive oil and Parmigiano Reggiano (No sauce)
10'' Quatro Carne Pizza
Pepperoni, sweet Italian sausage, meatball, and bacon
16" Large Quatro Carne Pizza
Our classic cheese pizza with pepperoni, sweet Italian sausage, meatballs and bacon
10'' Margherita Pizza
Buffalo mozzarella, basil, tomatoes, light olive oil, and Parmigiano Reggiano (No sauce
16" Large Truffle Pizza
Truffle oil, mozzarella, Parmigiano-Reggiano, rosemary, and shiitake Mushrooms (No sauce)
16" Large Vodka Pizza
A pink cream sauce with tomatoes, basil, mozzarella, grilled chicken, and Parmigiano-Reggiano cheese
16" Large Florence Pizza
Olive oil, oregano, Parmigiano-Reggiano cheese, sweet Italian sausage, ricotta cheese, and broccolini (No sauce)
10'' Bianca Classico Pizza
Ricotta, mozzarella, Parmigiano Reggiano, minced garlic, and oregano (No sauce)
10'' Tuscan Pizza
Grilled sweet Italian sausage, red onion, green and red bell pepper
10'' Vodka Pizza
A pink cream sauce with tomatoes, basil, mozzarella, grilled chicken, and Parmigiano-Reggiano cheese
16" Large 4 Seasons Pizza
New York style hand tossed pizza with four unique pizzas in each quarter: Tomato, fresh basil, fresh mozzarella Artichoke hearts, roasted red peppers, mushroom Prosciutto, salami Sausage, red onion, peppers
16" Large Bianca Pizza
New York style hand tossed pizza with Ricotta, mozzarella, Parmigiano Reggiano, minced garlic and oregano (no sauce)
10'' Truffle Pizza
Truffle oil, mozzarella, Parmigiano-Reggiano, rosemary, and shiitake Mushrooms (No sauce)
10'' Small Formaggio (Cheese) Pizza
Traditional cheese pizza
Pizza
Bambinos
Kids Cheese Flatbread
Kids Chicken Fingers And Fries
Kids Penne Alfredo
Kids Spaghetti And Meatball
Mushroom Risotto
Spinach Ricotta Ravioli
Entree
Entrees
Beef Short Ribs
Slow braised boneless short ribs with mirepoix and pinot grigio in beef stock. Served over homemade polenta cake and steamed broccolini. Topped with shaved Parmigiano-Reggiano cheese
Veal Parmigiana
Breaded and topped with marinara, mozzarella, and served with side pasta marinara
Chicken Parmigiana
Breaded and topped with marinara, mozzarella, and served with side pasta marinara
Chicken Francese
Fresh chicken breast with a light dusting of flour and sauteed with white wine, Lemon, and butter. Served over sauteed spinach
Ribeye
Grilled and served with steamed broccolini and homemade mashed potatoes. Topped with chimichurri sauce
Salmon Entree
Marinated in extra virgin olive oil with lemon, garlic, and Italian Herbs. Grilled over an open flame. Served with a Mediterranean salad
Pork Chop
Grilled Duroc pork chop marinated overnight in extra virgin olive oil with rosemary and thyme. Topped with chimichurri sauce. Served with homemade mashed potatoes and grilled asparagus
Veal Saltimbocca
Sauteed with mushrooms, prosciutto, and fresh mozzarella in a Marsala wine sauce and served over spaghetti
Chicken Saltimbocca
Sauteed with mushrooms, prosciutto, and fresh mozzarella in a Marsala wine sauce and served over spaghetti
Filet Mignon
Grilled 8 ounce Filet. Served with grilled asparagus, homemade mashed potatoes, and a red wine reduction
Cream Spinach
Side
Sides
Mashed Potatoes
Homemade mashed potatoes.
Grilled Shrimp
Side House Salad
32oz Bolognese
32oz Vodka Sauce
Sauteed Spinach With Garlic
Side Asparagus
Side Pasta
French Fries
Wild Alaskan Salmon
16oz Vodka Sauce
16oz Bolognese
32oz Alfredo Sauce
Meatballs With Marinara
Steamed Broccolini
32oz Marinara Sauce
16oz Marinara Sauce
16oz Alfredo Sauce
Grilled Chicken
Lasagna
Layers of beef, pasta, blended cheese and marinara
Spaghetti Bolognese
Ground beef sauteed with red wine, spices, and marinara
Capellini W/ SHRIMP
Garlic, oven roasted tomato, artichoke hearts, and fresh basil sauteed in extra virgin olive oil. Sprinkled with Parmigiano-Reggiano cheese
Pappardelle
Cooked in a garlic cream sauce with Parmigiano-Reggiano cheese, wild mushroom trio and, shredded roasted chicken
Baked Penne Eggplant Rollatini
Thin sliced eggplant stuffed with a cheese trio and Italian herbs. Served over penne pasta with marinara sauce, mozzarella cheese, and baked
Linguine Carbonara
Applewood smoked crispy bacon, onion, and Parmigiano-Reggiano cheese with heavy cream
Spaghetti Pomodoro
Spaghetti And Meatballs
Homemade marinara with fresh tomatoes and Italian herbs
Blue Cheese Fiocchi
Purse shaped pasta stuffed with crisp pieces of fresh pear and cheese. Tossed in a creamy Maytag blue cheese sauce. Topped with candied pancetta
Penne Vodka W/ CHICKEN
Shallots, tomatoes, basil, and parmesan sauteed with vodka, cream and a touch of marinara
Linguine White Clam
Little neck clams sauteed with garlic, wine, crushed red pepper, tomato, and herbs
Pastas
Flatbreads
Pepperoni Flatbread
Sauce, pepperoni and mozzarella
Quatro Carne Flatbread
Pepperoni, sweet italian sausage, meatball and bacon
Prosciutto Di Parma Flatbread
Olive oil, oregano, mozzarella and arugula
Pear And Bleu Cheese Flatbread
Fresh caramelized pears, bacon, Maytag bleu cheese, homemade balsamic reduction, and fresh arugula
Mediterranean Flatbread
Hummus, black olives, roasted peppers, red onion, sun dried tomatoes, artichoke hearts, ricotta salata, and herb goat cheese
Roma Flatbread
Tomatoes, parmesan cheese, fresh mozzarella, olive oil, garlic, and basil
Heirloom Tomato Salad
Goat Cheese Salad
Caesar Salad
Romaine hearts, and shaved parmesan cheese. Topped with croutons and, a homemade bacon Caesar dressing
Charcuterie For One
Truffle Risotto Bites
Mini creamy risotto bites lightly breaded, deep fried, and tossed in Parmigiano-Reggiano cheese. Drizzled with black truffle oil. Served with a side of tomato sauce
Antipasti
An assortment of aged cheeses, and cured meats. Served with marinated vegetables, and crostini
Mussels Nduja
Prince Edward Island mussels sauteed with garlic, tomatoes, white wine, and marinara sauce
Fried Mozzarella
Hand breaded, browned, and served with marinara
Traditional Italian Bruschetta
Fresh mozzarella, tomato, garlic, basil, and extra virgin olive oil on toasted crostini
Cheese Platter
An assortment of aged cheeses. Served with traditional sweet and salty sides
Zucchini Chips
Thin sliced, lightly floured, gently fried, and served with marinara
Fried Calamari
Served with lemon and marinara
Appetizers
Desserts
Black Forest
Chocolate sponge cake with a rich cherry filling
Tiramisu
A traditional Italian dessert. Coffee dipped ladyfingers, Mascarpone cheese and cocoa
Cannoli
A traditional Sicilian pastry dessert
Chocolate Mousse Cake
Chocolate biscuit, chocolate cremeuxe, almond streusel, and chocolate mousse
Juniors Of NY Cheesecake
Juniors Famous New York Cheesecake
Lemon Shortcake
Raspberry based biscuit, cream citron, white mousse, and merengue